Pittsburgh Menu
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Menu FAQ
Do we have any gluten-free menu offerings?Our handmade menu includes great options for our gluten-free guests, including freshly made corn tortillas and all of our fajita proteins. For those with severe gluten allergies, please note that although our tortilla chips are made of corn, trace amounts of gluten may be present due to cross-contamination with our housemade fried sopapillas. Same goes for our handmade corn tortillas which are cooked on the same griddle as our fresh flour tortillas.
What about those with sensitivity to nut allergens?No nuts or nut products are used in any of our recipes.
What items are vegetarian?We recommend our veggie fajitas, which include onions, peppers, and portobello mushrooms. Our rice, refried beans, and both flour and corn tortillas are vegan.
What is in the protein marinade?Lime juice, pineapple juice, salt, pepper, and love.
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